Reds |
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Araldica Alasia Brachetto d'Aqui 2006
Medium sweet, grape scented, gently petillant red
with a modest alcohol level of 5%vol best drunk chilled
and alarmingly moreish!...more |
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Marco Porello ‘Mommiano’ Barbera d’Alba
2005/6
Finely integrated balance of fruit and acidity that
belies the relatively modest price tag. The overwhelmingly
ripe and ‘juicy’ style of this wine.....more |
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Araldica ‘Corsini’ Barbaresco 2004
Barbaresco has always been overshadowed by Barolo,
which means that it tends to cost less! This is supple
and fruit forward wine....more |
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Araldica ‘Revello’ Barolo 2003
Superb VFM - Has the tell-tale Nebbiolo characteristics
of tobacco, leather, spice and violets enhanced by
a restrained level of tannin....more |
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Giuseppe Mascarello ‘Bricco’ Dolcetto d’Alba 2005
A big mouthful of wine with a wealth of damson and
dark cherry fruit flavours held together nicely with
a vibrant, juicy acidity....more |
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Giuseppe Mascarello ‘Scudetto’ Barbera d’Alba 2003/4
‘Scudetto’ is a serious wine with an excellent depth
of flavour and concentrated, gamey style. Barbera
is grown throughout Piedmont....more |
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Giuseppe Mascarello Langhe Nebbiolo 2006
A ‘baby Barolo’ from one of the masters, Nebbiolo
is the undisputed but temperamental king of grapes
in the northwest of Italy....more |
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Poderi Colla ‘Dardi le Rose’ Bussia Barolo
2003
This is a lovely Barolo from an exceptional vintage;
typically mystic and subtle with a delightfully complex
fragrance...more |
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Giuseppe Mascarello ‘Monprivato’ Barolo 2000
This Barolo is deceptively pale, but will take on
weight and complexity with age and this is capable
of a couple of decades as a minimum!...more |
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Whites |
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Araldica ‘Alasia’ Vino da Tavola Bianco Seco
(S)
This is deliciously fresh and fragrant wine, made
from the Muscat grape, which is not recognized by
the DOC hence the Vino da Tavola label...more |
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La Zerba ‘Terrarossa’ Gavi di Tassarolo 2006
Classy, white from a lesser known Gavi region. Good
temperature control helps retain the fresh but delicate
aroma of the Cortese grape...more |
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