| Armagnac
|
|
Comte de Lauvia 'VSOP Superior' Armagnac
(40% vol)
A great value alternative to a VSOP Cognac. Aged for
at least five years, Comte de Lauvia VSOP is silky
smooth, with delicious hints of red fruits, refined
oak and caramel. Won the Bronze Medal IWSC 2003. |
 |
|
|
|
Comte de Lauvia Armagnac 1982 Millesime (43.4%
vol)
This premium spirit has a full, rich body with toffee,
orange peel and floral notes, a wonderfully soft and
creamy palate and a warm, spicy, lingering finish.
Gold Medal IWSC 2004. Sold in a stylish wooden box. |
 |
|
 |
  |
| Calvados |
| |
Anée 'Fine' Calvados (40% vol)
This Normandy Calvados is a blend of apple brandies
aged in oak casks for a minimum of 2 years. It has
ripe apple aromas with hints of peach and vanilla
and a clean fruity apple palate. |
 |
|
|
| |
Anée Pays d'Auge 10 year old Calvados (43.4%
vol)
This lovely, complex Calvados has been aged for a
minimum of 10 years. It is dark gold, with caramelized
apple aromas, notes of prunes and leather and a round
smooth, delicate flavour and long finish. |
 |
|
 |
  |
| Cognac |
| |
Camus 'VS' Cognac (40% vol)
Golden in colour with fiery highlights, it has a nose
that is charmingly floral with hints of wild rose
and hazelnut. The fruity palate has hints of pepper
and surprising richness in the gentle oak and vanilla
finish. |
 |
|
|
| |
Camus 'VSOP' Cognac (40% vol)
Camus VSOP has a rich aroma of honey and dried fruits
with hints of grapefruit and almonds. The palate is
very subtle with an exquisite smoothness and an excellent
balance of fresh fruit and light oak. |
 |
|
|
| |
Camus 'Elegance XO' Cognac (40% vol)
Amber/dark honey colour. Violets abound on the aroma,
with undertones of hazelnut and vanilla. The fruity
palate is balanced by delicate tannins, mild oak and
spicy hints. Lingering fresh finish. |
 |
|
|
| |
Delamain 'Pale & Dry' XO Cognac (40% vol)
Remarkably good value, Delamain Pale & Dry is
benchmark XO, blended from cognacs with an average
age of 25 yrs. Transparent, pale gold in colour, it
is marked by a superb delicacy and refinement. |
 |
|
 |
| |
Hennessy V.S. Cognac (40% vol)
Full bodied cognac that balances power and elegance.
Aroma of oak and hazelnuts and a palate that combines
floral, red berry fruitiness with robust spice flavours,
punctuated by delicate vanilla nuances. |
 |
|
|
| |
Hennessy X.O. Cognac (40% vol)
The first ever XO (extra old) cognac is a blend of
more than 100 very old eaux-de-vie from Cognac's finest
growing regions. Rich, full-bodied and complex, it
remains the reference for all XO created since. |
 |
|
|
| |
Hine 'Rare' VSOP (40% vol)
A blend of eaux-de-vie aged between 6 and 12 years
this is a cognac of great smoothness and finesse,
it shows fruity and floral aromas with hints of honey
and jasmine. |
 |
|
|
| |
Hine 'Antique' XO (40% vol)
Hine's flagship cognac blends over 40 eaux-de-vie
aged 15 years and upwards. A real after-dinner drink;
with spicy and intense vanilla aromas and a complex,
spicy, velvety palate and a lingering dry finish.
|
 |
|
|
| |
Otard '1795' XO (40% vol) Truly
exceptional limited edition cognac, whose constituent
cognacs average 50 to 60 years in age. Rich, deep,
with sweet vanilla, lots of strength but very mellow. |
 |
|